Thursday, June 9, 2011

Meatloaf, beatloaf, double double meatloaf.

Once again can you name that movie?  Nobody even guess last time :(  So I have nothing against meatloaf my mom made it when I was a kid and I ate no big.  So as a married adult I have learned that the Hubby really likes meatloaf.  I have made it a few times with different recipes and sometimes I just make it up on the fly.  Well I made one up the other night and the Hubby went nuts!!  He loved it!!  He and the littlest monkey were fighting over the last pieces.  So I decided I had better write this one down.

Mesquite Meatloaf with a Honey Hickory Glaze

1 1/2 lbs ground meat of your choice ( I use turkey)
1 egg
3/4 cup panko bread crumbs
1 tsp onion powder
1/2 tsp garlic powder
1 tbsp mesquite seasonings
1-2 squirts worchestchire sauce
Mix all ingredients together and shape into a loaf in a greased loaf pan.  Bake at 400 for about 30 minutes.  Add glaze to top and return to oven for about 10-15 more minutes or until done.
1/2 cup bbq sauce (your favorite flavor) I used and liked Kraft Honey Hickory
1/4 cup catsup
1/4-1/3 cup brown sugar.

We ate it with mashed baby gold potatoes and corn on the cob.
Sorry there are no pics because dinner was late getting on the table and it was gone before I could blink!!


*Ashleigh* said...

oh oh I know!! Christmas Story!! YAY! This one sounds good! I'll have to try it. I used a combo of pork and beef last time but am a huge fan of the healthier turkey version.

Petra said...

My hubby thinks it is a sin that I have never seen Christmas Story. This meatloaf looks delish. We will have to give it a go. :)